Salmon Ball Or Log - cooking recipe

Ingredients

8 oz. cream cheese
2 c. salmon, drained
2 tsp. onion, grated
1 tsp. lemon juice
1 tsp. horseradish
1/4 tsp. salt
1/4 tsp. paprika
1/2 c. chopped pecans
3 Tbsp. parsley

Preparation

Remove bones and skin from salmon.
Mix with remaining ingredients except nuts and parsley and chill.
Shape and roll in pecans and parsley.