Tempt-Me Truffles - cooking recipe

Ingredients

4 c. powdered sugar
1 (8 oz.) pkg. cream cheese, softened
5 oz. unsweetened chocolate, melted
1 tsp. vanilla
toasted almonds, chopped
cocoa

Preparation

Gradually add powdered sugar to cream cheese; mixing well after each addition.
Add chocolate and vanilla; mix well.
Chill several hours.
Shape into 1 inch balls; roll in almonds, cocoa, coconut or additional powdered sugar.
Chill.
Makes 4 dozen.