Italian Barbecue Sauce - cooking recipe
Ingredients
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10-12 garlic cloves, mashed
1/3 c. fresh basil, chopped
1 can water
1/3 c. fresh parsley, chopped
1 can tomato sauce
1/4 c. olive oil
Preparation
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Place garlic, parsley and basil to large bowl.\tAdd tomato sauce (uncooked).
Add water and olive oil.
Mix together and let stand in refrigerator for one hour.
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