Italian Barbecue Sauce - cooking recipe

Ingredients
    10-12 garlic cloves, mashed
    1/3 c. fresh basil, chopped
    1 can water
    1/3 c. fresh parsley, chopped
    1 can tomato sauce
    1/4 c. olive oil
Preparation
    Place garlic, parsley and basil to large bowl.\tAdd tomato sauce (uncooked).
    Add water and olive oil.
    Mix together and let stand in refrigerator for one hour.

Leave a comment