Peanut Butter Fudge - cooking recipe

Ingredients

1 pkg. cream drops
1 c. peanut butter (plain or crunchy)

Preparation

Melt the cream drops in microwave for about 1 minute.
Take out and mix in the peanut butter.
Mix quickly and pour into a greased 10-inch pan or Pyrex dish.
Let cool, then cut into squares.
Ready to eat.