Shortcake - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
3 Tbsp. sugar
6 level tsp. baking powder
4 1/2 Tbsp. lard
3/4 c. milk
1 egg

Preparation

Turn into 2 (9-inch) pie pans.
Bake at 400\u00b0 until brown.