Chocolate Pound Cake - cooking recipe

Ingredients

2 sticks oleo
1/2 c. Crisco
3 c. sugar
3 c. plain flour
1/2 c. cocoa
1 tsp. baking powder
1 tsp. vanilla
1 1/2 c. milk
5 eggs
1 tsp. salt

Preparation

Mix oleo, Crisco and sugar until creamed.
Add eggs and beat until fluffy.
Add dry ingredients alternately with milk.
Add vanilla.
Bake at 325\u00b0 for 1 1/2 hours.