Orange And Onion Salad - cooking recipe

Ingredients

2 large navel oranges, peeled and sliced into 1/2-inch slices
1/2 medium red onion, sliced into 1/4-inch wide slices
2 Tbsp. cider vinegar
1 Tbsp. salad oil
1 tsp. sugar
1/2 tsp. seasoned salt
1/4 tsp. chili powder
1/4 tsp. ground black pepper

Preparation

Place oranges and onion in serving bowl; set aside.
In small jar with tight-fitting lid, shake together all remaining ingredients.
Toss oranges and onion with dressing and serve. Serves 4.