Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. oil
1 c. packed brown sugar
1/2 c. granulated sugar
1/2 c. sour milk
1 tsp. vanilla
3 eggs
2 c. shredded zucchini
2 1/2 c. flour
1/4 c. unsweetened cocoa
2 tsp. baking soda
1/2 tsp. cinnamon
1 c. semi-sweet chocolate chips

Preparation

Beat margarine, brown sugar, white sugar and oil until light and fluffy.
Beat in sour milk, vanilla and eggs.
Add dry ingredients, mix until well blended.
Stir in zucchini.
Spread in greased 9 x 13-inch pan.
Sprinkle with chocolate chips.
Bake at 350\u00b0 for 45 minutes or until toothpick inserted in center comes out clean.