Seven Layer Salad - cooking recipe

Ingredients

1 medium head lettuce, chopped
1 pkg. frozen peas, thawed, not cooked
1 pkg. frozen spinach, thawed, not cooked
2 bunches green onions, chopped
1 lb. bacon, fried crisp and crumbled, drained well
1 pt. sour cream
1 pt. mayonnaise
1 envelope Hidden Valley dressing

Preparation

Mix dressing ingredients.
Spoon over salad.
Let set in refrigerator overnight.
Will keep about 1 week refrigerated.