Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1/2 bottle ketchup (small)
1 tsp. mustard
1 Tbsp. Worcestershire
1 lb. ground beef
1/2 c. brown sugar
1 large onion
1 bell pepper
salt and pepper to taste
1/2 stick butter

Preparation

Melt 1/2 stick butter in skillet.
Add onions and bell pepper. Cook until onions are clear; add ground beef and cook.
Drain excess grease.
Mix remaining ingredients.
Pour into baking dish. Bake 1 1/2 hours in 350\u00b0 oven.