Hello Dollies - cooking recipe

Ingredients

1 stick butter
1 c. graham cracker crumbs
1 c. coconut
1 (6 oz.) pkg. chocolate chips (regular size)
1 c. pecans, coarsely broken
1 can condensed milk

Preparation

Select a 7 x 7-inch square pan.
Melt the butter in the pan. Do not stir at any time.
The ingredients are to be applied in layers.
Cover the entire butter surface with graham cracker crumbs.
Sprinkle the coconut over the crumbs.
Drop the chocolate chips over the coconut layer.
Sprinkle the pecans over the chips. Cover with the condensed milk.
Bake at 350\u00b0 for 30 minutes. Remove from oven.
Cool completely in pan before cutting.