Squash Dressing - cooking recipe

Ingredients

1 medium onion
2 c. cooked squash
1 can cream of chicken soup
salt and pepper to taste
1 stick oleo
2 eggs
2 c. cornbread crumbs

Preparation

Chop onion and cook in oleo until onion looks clear.
Mash squash with fork.
Combine onion and oleo with slightly beaten eggs.
Add to soup, squash and bread crumbs, salt and pepper.
Mix well; pour into greased casserole dish and bake at 350\u00b0 for 20 to 25 minutes.