Corned Beef Salad - cooking recipe

Ingredients

1 can corned beef
1 small onion
2 c. celery
1/4 tsp. salt
1 c. mayonnaise
1 pkg. lemon jello
1 c. boiling water
3 hard-boiled eggs

Preparation

Dissolve jello in boiling water.
Cool and add finely cut corned beef, onion and celery.
Add salt and mayonnaise.
When it starts to thicken, add cut-up eggs.
Mix well.