Chocolate Icing - cooking recipe

Ingredients
    1 c. sugar
    1 Tbsp. cocoa
    1 stick margarine
    1/3 c. milk
    1 tsp. vanilla
    1 3/4 c. powdered sugar
Preparation
    Mix all ingredients and bring to a boil.
    Remove from heat. Stir, let cool and add powdered sugar.
    Mix and spread on 2 layers.

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