Ann'S Sawdust Pie - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
1 (6 oz.) pkg. frozen, grated coconut
1 c. graham cracker crumbs
4 egg whites, unbeaten
1 egg yolk
1 c. sugar
1 c. pecans, chopped
1/4 tsp. almond extract
1 Tbsp. butter or margarine

Preparation

Partially bake the pie shell for 5 minutes in a 350\u00b0 oven. Remove shell from oven, but leave the oven on while you mix filling.