Cheese Wafers - cooking recipe
Ingredients
-
1 c. butter, soft or melted
1 c. grated mild cheddar cheese
1 c. self rising flour
1 c. rice crispies
Dark red pepper
Preparation
-
Mix together and form into walnut size balls.
Bake at 400\u00b0 for 10 to 12 minutes, or until just barely brown.
They will flatten out as they cook.
Makes about 4 dozen.
Leave a comment