Taco Salad - cooking recipe
Ingredients
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1 lb. hamburger
salt and pepper to taste
lettuce
1 c. shredded cheese
1/2 c. chopped onion
taco sauce
2 tomatoes, chopped
Preparation
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Brown hamburger and onion, stirring to crumble the meat as it browns.
Salt and pepper to taste.
Add your favorite taco sauce to taste.
In a bowl, shred all vegetables and cheese together. Just before serving, add chips.
Serves 6 people.
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