Taco Salad - cooking recipe

Ingredients
    1 lb. hamburger
    salt and pepper to taste
    lettuce
    1 c. shredded cheese
    1/2 c. chopped onion
    taco sauce
    2 tomatoes, chopped
Preparation
    Brown hamburger and onion, stirring to crumble the meat as it browns.
    Salt and pepper to taste.
    Add your favorite taco sauce to taste.
    In a bowl, shred all vegetables and cheese together. Just before serving, add chips.
    Serves 6 people.

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