Tuna Casserole - cooking recipe

Ingredients

1 pkg. egg noodles
1 can cream of mushroom
1 can cream of celery
1 soup can milk
4 Tbsp. mayonnaise
2 cans tuna, drained
1 can peas, drained
1 big bag plain potato chips, crushed

Preparation

Cook noodles and drain.
In baking dish, mix noodles and remaining ingredients (except peas and 1/4 bag of chips).
Mix, then gently fold in peas.
Top with 1/4 bag of chips and bake at 350\u00b0 for 1 hour.