Peanut Butter Brownies - cooking recipe

Ingredients

4 eggs, divided
1 c. butter, melted
2 tsp. vanilla
1 1/4 c. flour
2 and 1/4 c. sugar
1/4 tsp. salt
1/2 tsp. baking soda
3/4 c. cocoa
1 c. chocolate chips
2 (8 oz.) ppkg. cream cheese
1/2 c. creamy peanut butter
2 Tbsp. milk

Preparation

Mix 3 eggs, butter, and vanilla.
Combine dry ingredients, except 1/4 c. sugar and add to butter mixture.
Stir in chips.
Set aside 1 c. for top.
Spread in 9 x 13 pan.
Beat cheese, peanut butter, and rest of sugar until smooth.
Add remaining egg and milk. Carefully spread over batter.
Drop rest of batter on top and cut through with knife.
Bake at 350\u00b0F for 35 - 40 min.