Macaroon Pie - cooking recipe

Ingredients

10 saltine crackers, crushed
1 c. chopped nuts
10 dates, chopped
3 egg whites
1/2 tsp. baking powder
1/2 tsp. almond flavoring
1 c. sugar

Preparation

Beat egg whites.
Add baking powder and sugar; beat until stiff.
Fold in other ingredients and pour into greased pie plate. Bake at 350\u00b0 for 20 minutes.
Serve with whipped cream.