Trash - cooking recipe

Ingredients

1 c. (6 oz.) semi-sweet chocolate chips
1/4 c. creamy peanut butter
6 c. Rice Chex cereal
1 c. confectioners sugar

Preparation

In a large microwave-safe bowl, melt chocolate chips on High for 1 minute.
Stir; microwave 30 seconds longer or until chips are melted.
Stir in peanut butter.
Gently stir in cereal until well coated; set aside.
Place confectioners sugar in a 2-gallon plastic storage bag.
Add cereal mixture and shake until well coated.
Store in an airtight container in the refrigerator. Yield:
6 cups.