Chew Bread - cooking recipe
Ingredients
-
2 sticks margarine
1 box light brown sugar
4 eggs
2 1/4 c. self-rising flour
1 tsp. vanilla
1 c. coconut
1 c. pecans
Preparation
-
Melt margarine.
Mix with sugar.
Add eggs.
Beat well.
Add flour and vanilla.
Beat well.
Then add coconut and pecans.
Pour into greased and floured pan.
Bake 45 minutes at 300\u00b0.
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