Mandarin Orange Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines yellow cake mix
1/2 c. vegetable oil
4 eggs
1 (11 oz.) can mandarin oranges
Preparation
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Preheat oven to 350\u00b0.
Grease and flour 3 (8-inch) round cake pans.
Combine cake mix, oil and eggs; beat thoroughly.
Stir in oranges with their juice.
Bake for 20 to 25 minutes.
Cool in pans 10 minutes, then out on racks.
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