Ingredients
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1 c. margarine
1 c. creamy peanut butter
1 c. sugar
1 c. brown sugar, packed
2 eggs
2 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 tsp. baking powder
60 miniature (bite-size) Snickers candy bars
Preparation
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Preheat oven to 350\u00b0.
Cream margarine, peanut butter, sugar and brown sugar.
Add eggs and vanilla.
Combine dry ingredients and add to peanut butter mixture.
Refrigerate for at least 1 hour. Take 1 tablespoon of dough and flatten into a round shape in the palm of your hand.\tPlace Snickers bar in center and fold dough around it.\tRoll in palms of your hands to form a smooth ball with the Snickers bar totally covered with the dough.
Place on an ungreased cookie sheet.
Bake for 10 to 12 minutes.
Remove from cookie sheet and place on a wire rack to cool.
Drizzle melted chocolate on top of cookie.
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