Easy Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
1 c. milk
1 large can peach slices and syrup

Preparation

Mix butter in large casserole dish.
In another bowl, mix flour, sugar and milk.
Mix well and pour over butter.
Then pour a large can of peach slices and syrup on top.
Bake at 400\u00b0 until the top is well browned.