Ham Loaf - cooking recipe

Ingredients
    1 lb. ground ham (2 c.)
    1/2 lb. lean ground pork (1 c.)
    1/2 c. soft bread crumbs
    1/2 tsp. Worcestershire sauce
    2 eggs
    sprinkle of pepper
    1/4 c. milk
    2 Tbsp. green onions
    2 Tbsp. parsley
    2 Tbsp. chili sauce
Preparation
    Combine meats, bread crumbs and seasoning. Beat eggs slightly; add milk. Mix together and put in loaf pan.

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