Sausage Balls - cooking recipe

Ingredients

1/2 lb. Cheddar cheese, grated
1 lb. mild sausage
3 c. Bisquick
3 Tbsp. water

Preparation

Mix together sausage, cheese and Bisquick (like you would shortening and flour for a pie crust).
Mix together.
Drop from spoon on baking sheet and bake at 400\u00b0 for 10 to 12 minutes.