Hamburger Vegetable Soup - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 large can tomato juice
3 cans beef broth
pinch of sugar
1 large pkg. frozen mixed vegetables (may add carrots, potatoes, onion or celery instead)

Preparation

Crumble meat in a large pan, then add all other ingredients. Simmer for 2 or 3 hours.