Veggie Casserole - cooking recipe

Ingredients

4 c. steamed veggies (green beans, broccoli and cauliflower)
1/2 c. milk
1 Tbsp. melted margarine
1/2 tsp. Worcestershire sauce
2 Tbsp. diced pimento
1 can cream of mushroom soup
1/2 c. shredded Cheddar cheese
1/4 c. chopped water chestnuts
bread crumbs

Preparation

Combine all ingredients, except veggies.
Pour mixture over veggies.
Sprinkle with bread crumbs.
Bake at 350\u00b0 for 25 minutes.