Chimney Corner Dressing(Red) - cooking recipe

Ingredients
    1 1/2 c. oil
    3/4 c. white sugar
    1 tsp. salt
    3 tsp. vinegar
    2 c. catsup
    1 onion, finely grated
Preparation
    Grate onion in food processor.
    Add other ingredients and beat hard until well blended.
    The dressing will begin to turn orange when it is blended enough.
    Makes 1 quart and 1 pint.

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