Ingredients
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2 (8 oz.) pkg. refrigerated crescent rolls
2 (8 oz.) pkg. cream cheese, softened
2/3 c. mayonnaise
1/4 tsp. garlic powder
1 tsp. minced onion
Preparation
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Spray cookie sheet with Pam.
Spread crescent roll dough on cookie sheet with sides slightly high.
Bake at 400\u00b0 for 8 to 10 minutes; cool.
Mix cream cheese, mayonnaise and seasonings until smooth.
Spread on top of cooled crust.
Layer your choice of fresh vegetables on top (press down slightly).
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