Vegetable Pizza - cooking recipe

Ingredients
    2 (8 oz.) pkg. refrigerated crescent rolls
    2 (8 oz.) pkg. cream cheese, softened
    2/3 c. mayonnaise
    1/4 tsp. garlic powder
    1 tsp. minced onion
Preparation
    Spray cookie sheet with Pam.
    Spread crescent roll dough on cookie sheet with sides slightly high.
    Bake at 400\u00b0 for 8 to 10 minutes; cool.
    Mix cream cheese, mayonnaise and seasonings until smooth.
    Spread on top of cooled crust.
    Layer your choice of fresh vegetables on top (press down slightly).

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