Corned Beef Casserole - cooking recipe

Ingredients

1 (7 oz.) pkg. macaroni creamettes, cooked
1 (12 oz.) can corned beef
1/4 lb. cubed cheese
1 can cream of chicken soup
1 c. milk
1/2 c. chopped onion
3/4 c. buttered bread crumbs

Preparation

Mix together all ingredients, except bread crumbs, in a casserole.
Place bread crumbs on top.
Bake for 1 hour at 350\u00b0.