Stir-Fry Goulash With Rice - cooking recipe

Ingredients
    1 lb. hamburger
    salt
    1/2 tsp. garlic powder
    2 tsp. lemon pepper
    1 tsp. butter
    2 carrots, grated
    1 bunch broccoli, chopped
    1 onion, chopped
    2 cans beef broth or 4 beef bouillon cubes
    flour for thickening
Preparation
    Brown hamburger; drain grease.
    Add salt, garlic powder, lemon pepper, butter, carrots, broccoli, onion and beef broth; cook until tender.
    Mix flour with water to make a thin paste to use for thickening.
    Serve over rice.

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