Peanut Butter Fudge - cooking recipe

Ingredients

1 lb. brown sugar
1 c. cream
3/4 stick butter
1 Tbsp. vanilla
peanut butter (as much as you like)

Preparation

Boil first 4 ingredients together over low heat until forms soft ball when dropped in cold water.
Fold in peanut butter and beat.
Pour into pan or oblong dish.
Cut in squares when cool.