Party Hot Dogs - cooking recipe

Ingredients

1 pkg. hot dogs
1 c. catsup
3/4 c. whiskey
1 onion, chopped fine
1/2 c. brown sugar

Preparation

Mix catsup, whiskey, onion and brown sugar in frying pan or skillet.
Bring to boil.
Add hot dogs which have been sliced into bite-size pieces.
Cover and simmer on low heat for 1 hour.
Stir about every 10 minutes.