Hot Crab Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
12 oz. imitation crabmeat
2 c. grated Cheddar cheese
1 green onion, chopped
1/2 tsp. red pepper
1 c. Mozzarella cheese

Preparation

Combine first 5 ingredients.
Put in flat dish and heat in microwave.
Sprinkle Mozzarella cheese on top.
Return to microwave until cheese is melted, about 2 minutes.