Marjorie'S Cocoa Cake - cooking recipe
Ingredients
-
2 c. brown sugar
1/2 c. shortening
2 eggs
1/4 c. cocoa
1/2 c. boiling water
1 tsp. vanilla
2 1/2 c. cake flour
1 tsp. soda
1 c. sour milk
Preparation
-
Add cocoa to water; stir and cool.
Cream sugar, shortening and eggs.
Add the cocoa water and vanilla.
Sift cake flour and soda together; add alternately with sour milk, beating with each addition.
Bake in greased and floured pan (9 x 13-inch) at 350\u00b0 for 30 to 40 minutes.
Leave a comment