Chicken Enchilada Soup - cooking recipe

Ingredients

1 can fiesta nacho cheese soup
1 can cream of chicken soup
2 2/3 cups milk
1 can chunk light chicken breast (I use 2 cans)
1 (10 oz.) can Enchilada sauce
1 can (4 oz.) chopped green chillies

Preparation

Stir all together and warm.
Serve with sour cream and tortilla chips.