Favorite Shortcake - cooking recipe
Ingredients
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1/2 c. shortening
2 1/4 c. flour
1 1/2 c. sugar
3 tsp. baking powder
1 tsp. salt
1 c. milk
2 eggs
1 1/2 tsp. vanilla
Preparation
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Soften shortening by stirring.
Sift dry ingredients into shortening.
Add 2/3 cup milk; mix until flour is dampened.
Beat vigorously 2 minutes.
Add remaining milk, eggs and vanilla.
Beat 2 minutes more.
Bake in paper-lined 9 x 12-inch pan for 30 minutes at 350\u00b0.
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