Coconut Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1/2 c. self-rising flour
2 c. milk
1/2 stick margarine
2 c. coconut
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Combine in order all ingredients.
Pour into 2 greased pie plates; bake for 45 minutes or until brown. Makes one 10-inch pie or two 9-inch pies.