Breakfast Casserole - cooking recipe

Ingredients

6 eggs, beaten
ham, browned sausage or fried bacon
1 medium onion, diced
salt and pepper to taste
2 c. milk
6 slices bread

Preparation

Pour into greased cake pan.
Leave in refrigerator overnight. Heat oven to 350\u00b0.
Put slices of Velveeta cheese on top. Bake 1/2 hour and serve.