Danish Puff - cooking recipe

Ingredients

1/2 c. butter or margarine, softened
1 c. all-purpose flour
2 Tbsp. water
1/2 c. butter or margarine
1 c. water
1 tsp. almond extract
1 c. all-purpose flour
3 eggs
sliced almonds

Preparation

Heat oven to 350\u00b0.
Cut 1/2 cup butter into 1 cup all-purpose flour.
Sprinkle 2 tablespoons water over mixture mix.
Round into ball; divide in half.
On ungreased baking sheet, pat each half into strip 12 x 3-inches.