Strawberry Pecan Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 c. salad oil
4 eggs
1 c. coconut
1 pkg. strawberry jello
1/2 c. milk
1 c. frozen strawberries, drained
1 c. chopped pecans

Preparation

Combine cake mix and add dry jello.
Add other ingredients, adding eggs one at a time.
Bake in 3 layers at 350\u00b0.