Pepperoni Pizza Casserole(Microwave) - cooking recipe

Ingredients
    1 lb. ground beef
    1/3 c. chopped green pepper
    1/3 c. chopped onion
    1/4 tsp. garlic powder
    1 (14 to 15 oz.) can pizza sauce
    1 (4 oz.) can drained mushrooms
    1 (3 1/2 oz.) pkg. sliced pepperoni
    1 c. water
    3 c. uncooked noodles
    1 c. shredded Mozzarella cheese
Preparation
    Combine ground beef, green peppers and onions in 2-quart casserole.
    Cook covered on full power for 4 to 5 1/2 minutes or until beef is no longer pink.
    Stir halfway through and drain. Stir in remaining ingredients except cheese.
    Cook covered on full power for 6 1/2 to 9 minutes or until mixture comes to a boil; stir.
    Continue cooking on medium power for 8 to 12 minutes or until noodles are tender.
    Top with cheese.
    Let stand, covered, for 5 minutes or until cheese is melted.

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