Jenny'S French Bread - cooking recipe

Ingredients

1 loaf French bread
3 oz. cream cheese
1 c. shredded Mozzarella cheese
1/2 c. green onions, chopped
2 Tbsp. softened butter
1/2 Tbsp. garlic salt

Preparation

Slice bread lengthwise.
Mix rest of the ingredients and spread over both halves of bread.
Bake at 400\u00b0 for 15 to 20 minutes.