Zippy Meatballs - cooking recipe

Ingredients

1 egg
1/4 c. chili sauce
1/4 c. minced onions
1/8 tsp. garlic powder
3/4 lb. ground beef
3/4 c. soft bread crumbs
1/2 tsp. salt
1/4 c. minced celery

Preparation

Beat egg in medium bowl.
Mix in bread crumbs, chili sauce, salt, onion, garlic powder, ground beef and celery.
Shape into small balls about 1-inch in diameter.
Place in pan and cook at 350\u00b0 about 20 minutes or until done.
Serve meatballs on wooden picks.
Dip in warm sauce.
May be made a day ahead and refrigerated or frozen.