Calico Beans - cooking recipe

Ingredients

6 slices bacon
1 lb. hamburger
1 medium onion, chopped
1/2 c. ketchup
1 tsp. salt
3/4 c. brown sugar
1 tsp. dry mustard
2 tsp. vinegar
1 (16 oz.) can each: pork and beans, kidney beans, Great Northern beans, pinto beans, lima beans and butter beans (pick only 3)

Preparation

Cook bacon until crisp; drain and crumble fine (set aside). Brown hamburger in same pan.
Add onion and saute until tender. Combine the next 5 ingredients and pour with hamburger and onion into a 9 x 13-inch baking pan.
Partially drain your choice of beans from bean list.
Be sure to use at least 3 cans but not more than 5 cans.
Stir into meat mixture, gently mixing.
Sprinkle with bacon and bake, uncovered, at 350\u00b0 for 40 minutes.