White Coconut Cake - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
1 c. milk
3 c. flour (self-rising)
1 tsp. lemon flavoring
6 egg whites

Preparation

First, add Crisco and sugar.
Add egg whites one at a time. Add milk, flour and lemon flavoring.
Put in greased pan.
Bake for 35 minutes at 350\u00b0.
Do not open oven door while baking. Makes 3 layers.