Taters And Onions - cooking recipe

Ingredients

8 to 10 potatoes
2 to 3 onions
2 sticks margarine
paprika, salt, pepper and garlic salt

Preparation

Scrub the potatoes; do not peel.
Slice and stand vertically in line in a 9 x 13-inch baking dish. Slice the onions and put between potato slices at intervals.
Melt the margarine.
Add paprika, salt, pepper and garlic salt.
Pour over potatoes. Precook in microwave 10 minutes. Bake at 400\u00b0 until done.