Cheese Crisps - cooking recipe

Ingredients

3/4 c. margarine
2 c. grated Cheddar cheese (mild or sharp)
2 c. all-purpose flour
1 tsp. salt
dash of Tabasco sauce
2 c. Rice Krispies
dash of pepper

Preparation

Combine all ingredients and mix well.
Pinch off pieces of dough; roll into a ball.
Place on ungreased cookie sheet and flatten with a fork.
Bake at 350\u00b0 for 15 minutes, until golden brown and slightly dry.
Do not substitute butter for margarine, as the consistency will change.
Makes 5 to 6 dozen, depending on the size you desire.